Demi Chef De Partie (Hot Kitchen)
Muharraq, BahrainCompany
Accor BR PT
Location
Muharraq
Job Type
Full-time
Posted
10 days ago
Via
via Accor Careers - Accor Group
Apply On
Job Description
Company Description
Welcome to the award-winning five-star Mövenpick Hotel Bahrain, located adjacent to Bahrain International Airport, with a magnificent view of the sprawling lagoon and less than 10 minutes away from downtown city centre of Manama, the capital of Kingdom of Bahrain.
The hotel offers 97 luxury hotel rooms and 10 suites with state-of-art facilities and amenities. Our 5 star hotel went through a complete transformation; including restaurants and bars as well as rooms and suites.
Silk's restaurant is all day dining, offering international cuisine and theme nights. Gallery lounge is located in the high ceiling natural light glass lobby, serving French pastries, high tea and Swiss Mövenpick coffee and delights. While Xenia bar and lounge is offering exotic cocktails and bar food with live night entertainment daily. Mövenpick Hotel Bahrain is well known for its award-winning Friday Brunch.
The award-winning European Rimal spa, features 12 treatment rooms, including single treatment suites, one double female suite and two traditional Turkish hammam suites with their own steam rooms and heated wet tables. Rimal Spa is the only spa that offers non-surgical CACI Synergy machines in the Kingdom. All treatment rooms are designed to the highest standards and have private showers.
Mövenpick Hotel Bahrain is a place to experience world-class luxury hospitality, blended with Arabian tradition and a touch of Swiss that makes our guests feel at home in one of the most attractive and friendly destinations in the Gulf Region.
Job Description
A Demi Chef de Partie assists the Chef de Partie in a kitchen's specific section by preparing ingredients, cooking, and plating dishes to meet quality and presentation standards. Key responsibilities include maintaining cleanliness and hygiene in the section, managing ingredients, minimizing food waste, training junior staff, and supporting overall kitchen operations and menu consistency
Qualifications
• Diploma from Hospitality Management / Culinary school preferred or equivalent
• Additional certification(s) in Food & Beverage will be an advantage
• Minimum 1 year of experience in managing food production & culinary operations in a hotel
• Excellent reading, writing and oral proficiency in English language
• Ability to speak other languages and basic understanding of local languages will be an advantage
Additional Information
Why work for Accor?
When you become one of our Heartists®, you will also be a member of the Accor group with all the benefits that brings. The ALL Heartists® program is the benefits program dedicated to Accor Heartists®. It provides employees with the opportunity
to enjoy living life to its fullest throughout the year, thanks to preferential rates in hotels and exclusive discounts with a wide range of partners (travel, gourmet, wellness, shopping…).
Welcome to the award-winning five-star Mövenpick Hotel Bahrain, located adjacent to Bahrain International Airport, with a magnificent view of the sprawling lagoon and less than 10 minutes away from downtown city centre of Manama, the capital of Kingdom of Bahrain.
The hotel offers 97 luxury hotel rooms and 10 suites with state-of-art facilities and amenities. Our 5 star hotel went through a complete transformation; including restaurants and bars as well as rooms and suites.
Silk's restaurant is all day dining, offering international cuisine and theme nights. Gallery lounge is located in the high ceiling natural light glass lobby, serving French pastries, high tea and Swiss Mövenpick coffee and delights. While Xenia bar and lounge is offering exotic cocktails and bar food with live night entertainment daily. Mövenpick Hotel Bahrain is well known for its award-winning Friday Brunch.
The award-winning European Rimal spa, features 12 treatment rooms, including single treatment suites, one double female suite and two traditional Turkish hammam suites with their own steam rooms and heated wet tables. Rimal Spa is the only spa that offers non-surgical CACI Synergy machines in the Kingdom. All treatment rooms are designed to the highest standards and have private showers.
Mövenpick Hotel Bahrain is a place to experience world-class luxury hospitality, blended with Arabian tradition and a touch of Swiss that makes our guests feel at home in one of the most attractive and friendly destinations in the Gulf Region.
Job Description
A Demi Chef de Partie assists the Chef de Partie in a kitchen's specific section by preparing ingredients, cooking, and plating dishes to meet quality and presentation standards. Key responsibilities include maintaining cleanliness and hygiene in the section, managing ingredients, minimizing food waste, training junior staff, and supporting overall kitchen operations and menu consistency
Qualifications
• Diploma from Hospitality Management / Culinary school preferred or equivalent
• Additional certification(s) in Food & Beverage will be an advantage
• Minimum 1 year of experience in managing food production & culinary operations in a hotel
• Excellent reading, writing and oral proficiency in English language
• Ability to speak other languages and basic understanding of local languages will be an advantage
Additional Information
Why work for Accor?
When you become one of our Heartists®, you will also be a member of the Accor group with all the benefits that brings. The ALL Heartists® program is the benefits program dedicated to Accor Heartists®. It provides employees with the opportunity
to enjoy living life to its fullest throughout the year, thanks to preferential rates in hotels and exclusive discounts with a wide range of partners (travel, gourmet, wellness, shopping…).
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Frequently Asked Questions
Quick answers about Restaurant Jobs in Bahrain
What is the minimum salary required for a work permit as a restaurant waiter in Bahrain?
As per LMRA guidelines effective January 2026, the minimum salary for sponsoring a non-Bahraini waiter (profession code 5132) is BHD 275 per month. Employers must enroll in the Wage Protection System to remit salaries directly to workers' banks. Overtime pay is 125% of the hourly rate, calculated as BHD 1.72 per hour.
What work visa requirements apply to foreign chefs applying for restaurant jobs in Bahrain?
Foreign chefs require a work permit sponsored by a registered Bahrain employer, processed via LMRA e-services, valid for 2 years at BHD 400 issuance fee to employer. Applicants must pass medical screening and provide attested contract. Processing completes in 5 working days from submission.
What experience and education are needed for entry-level restaurant cook positions in Bahrain?
LMRA mandates at least 2 years of verifiable cooking experience for work permit approval for non-Bahraini cooks as of 2026. No minimum education required, but a vocational training certificate from an accredited institute strengthens applications. Bahrainis receive hiring priority under localization rules.
What documents are required to apply for a restaurant server work permit in Bahrain?
Required documents include passport copy valid 6 months, 4 passport photos, MLSD-attested employment contract, police clearance certificate, and medical fitness report. Employer submits via LMRA portal with BHD 200 application fee. Approval grants 30-day entry visa.
