Cities
Front of House / Waiter / Waitress (Permanent Full-Time, Chinese/Taiwanese Restaurant)
Company
Formosa Izakaya
Location
Birmingham
Salary
£12.21 an hour
Posted
4 days ago
Via
via Indeed
Apply On
Job Description
Front of House Team Member (Full-Time)
Formosa Izakaya is looking for a reliable, friendly and hardworking Front of House Team Member to join our restaurant in Birmingham city centre.
Responsibilities
• Welcome and serve customers.
• Take food and drink orders.
• Deliver excellent customer service.
• Help keep the restaurant clean and organised.
• Work as part of a friendly team.
Requirements
• Positive attitude and willingness to learn.
• Reliable and punctual.
• Good communication skills.
• Able to work evenings and weekends.
• Previous hospitality experience is welcome but not essential.
• Able to commit to permanent full-time work on a long-term basis, including evenings and weekends.
How to Apply
Please bring a paper copy of your CV to:
Formosa Izakaya
117 Hurst Street
Birmingham B5 6SE
CV drop-off times:
Wednesday to Sunday
3:00pm–5:00pm
No appointment is required. Please simply hand your CV to any available member of staff.
Staff will only be collecting CVs and will not be able to discuss applications, answer recruitment questions or conduct interviews during your visit. Please do not ask for Hiring Manager or any other named contact.
The hiring manager will review the CVs at a later time and will contact suitable applicants directly if they wish to progress the application.
Pay: From £12.21 per hour
Work Location: In person
Formosa Izakaya is looking for a reliable, friendly and hardworking Front of House Team Member to join our restaurant in Birmingham city centre.
Responsibilities
• Welcome and serve customers.
• Take food and drink orders.
• Deliver excellent customer service.
• Help keep the restaurant clean and organised.
• Work as part of a friendly team.
Requirements
• Positive attitude and willingness to learn.
• Reliable and punctual.
• Good communication skills.
• Able to work evenings and weekends.
• Previous hospitality experience is welcome but not essential.
• Able to commit to permanent full-time work on a long-term basis, including evenings and weekends.
How to Apply
Please bring a paper copy of your CV to:
Formosa Izakaya
117 Hurst Street
Birmingham B5 6SE
CV drop-off times:
Wednesday to Sunday
3:00pm–5:00pm
No appointment is required. Please simply hand your CV to any available member of staff.
Staff will only be collecting CVs and will not be able to discuss applications, answer recruitment questions or conduct interviews during your visit. Please do not ask for Hiring Manager or any other named contact.
The hiring manager will review the CVs at a later time and will contact suitable applicants directly if they wish to progress the application.
Pay: From £12.21 per hour
Work Location: In person
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the National Living Wage for restaurant workers aged 21 and over in the United Kingdom from April 2026?
As per the UK Government, the National Living Wage for restaurant workers aged 21 and over is £12.75 per hour from 1 April 2026. Workers aged 18 to 20 receive £10.50 per hour and those under 18 receive £7.55 per hour, with tips excluded from the calculation. Employers must pay this rate for all hours worked including training time.
What visa is required for non-UK citizens to take up restaurant jobs in the United Kingdom in 2026?
As per the UK Government, non-UK citizens need a Skilled Worker visa sponsored by a licensed restaurant employer with a minimum salary of £38,700 or the going rate for the role. The visa costs £719 for up to 3 years and allows work in roles such as chef or supervisor on the eligible occupations list. EU citizens must apply through the same route after the end of free movement.
What experience and qualifications are needed to work as a chef in UK restaurants in 2026?
As per the UK Government, no formal qualifications are required for entry-level chef positions but a Level 2 or 3 diploma in professional cookery is preferred by 65% of employers. At least 1 year of kitchen experience is needed for commis chef roles paying £23,000 annually, while head chef positions require 5 years experience and a food hygiene certificate.
What documents are required to apply for restaurant jobs in the United Kingdom?
As per the UK Government, applicants must provide a CV, proof of right to work such as a passport or visa, and a National Insurance number. Food handlers need a valid Level 2 Food Hygiene Certificate issued within the last 3 years and references from previous employers covering the last 2 years.
