Restaurant Service Staff (Full-Time/Part-Time)

Service Crew

A Western casual-dining restaurant chain are looking for like-minded fun-loving individuals to join us as Service Crew, Team Leader.
• Opportunity for Staffs' Progression to Management Trainee.

- Various Locations (Near MRT stations)

- Type of employment: Full Time, Flexi Time & Part Time

Monthly Salary Range: $2,180 - $2,800 (based on work experience and position)

3-Days / week available (Fri,Sat & Sun) : $1,500 - $1,700 monthly (based on work experience)

Part-timer: $12.00 - $13.00/hour

Job Description:
• Responsible for serving food, customer service, and maintaining cleanliness.
• Supporting the restaurant manager in the day-to-day operations of the establishment.
• To provide and ensure operating standards are according to procedures and standards established by the company.
• Attention to details, encouraging a culture of high standards throughout the team. High emphasis of customer service and management.
• Managing employees and overseeing inventory ordering processes to create maximum profit margins on every dish served.
• Ensure operational profitability, suggest and recommend improvements to achieve better sales target.

Job Requirements:
• Candidates should have some relevant experience in F&B.
• Looking for people who are fit, active and positive mindset.
• Bright personality and outstanding positive energy to welcome customers.

Benefits:
• Annual Leave
• Staff Meal
• Long Service Award
• Monthly Performance Allowance
• Staff Discounts
• Staff Referral Award
• In House Training

Please Call or WhatsApp us today : Wendy at 9621 5034 or Monique/8849 7451 for a quick chat to find out more on what we got to offer.