Maintenance Engineer

Maintenance Engineer


Company
Farrah's
Location
Upper Hutt, Wellington, New Zealand
Job Type
Full-time
Posted
15 days ago
Via
via LinkedIn
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Job Description
Join a high-performing FMCG business where your expertise keeps production moving.At Farrah’s, we’re passionate about creating world-class products and continuously improving how we operate. We’re looking for a skilled Maintenance Engineer to play a critical role in ensuring our plant and equipment run at peak performance.About the RoleThis is a hands-on role where you’ll be responsible for maintaining, troubleshooting, and improving production equipment across our Upper Hutt site. You’ll lead preventative maintenance initiatives, respond to breakdowns, and contribute to continuous improvement projects that enhance efficiency, reliability, and product quality.You’ll also play a key role in supporting capital projects, managing contractors, and ensuring all work meets strict food safety and health & safety standards.This role includes participation in a 24/5 on-call roster, providing support for breakdowns outside of standard hours.Key ResponsibilitiesDeliver preventative maintenance programmes to minimise downtimeDiagnose and resolve mechanical and electrical faultsLead root cause analysis and implement long-term solutionsSupport installation and commissioning of new equipmentManage spare parts inventory and workshop organisationDrive continuous improvement and LEAN initiativesEnsure compliance with GMP, food safety, and H&S requirementsCoordinate and manage contractors on siteAbout YouYou’re a proactive and solutions-focused engineer who thrives in a fast-paced manufacturing environment. You enjoy problem-solving, take ownership of your work, and are always looking for ways to improve systems and processes.You’ll bring:A relevant engineering qualification (trade or tertiary)Electrical certification (preferred)5+ years’ experience in FMCG or food manufacturingStrong troubleshooting and fault-finding skillsExperience with preventative maintenance systemsA solid understanding of LEAN manufacturing principlesExcellent communication and teamwork skillsWhy Join Farrah’s?Be part of a well-known and growing NZ food brandWork in a collaborative, values-driven environmentOpportunity to influence systems, processes, and improvementsSupportive team culture with a strong focus on safety and qualityIf you’re ready to take ownership of a critical engineering function and make a real impact, we’d love to hear from you.Adecco has been exclusively engaged by Farrah's to recruit for this position.If you'd like to discuss the opportunity in confidence please call 0221226428 or email a CV/Cover to [email protected]

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the minimum hourly wage for restaurant workers in New Zealand from 1 April 2026?
As per the Ministry of Business, Innovation and Employment, the adult minimum wage for restaurant jobs in New Zealand is NZ$23.50 per hour as of 1 April 2026. Workers aged 16-17 receive NZ$18.80 per hour and starting-out workers receive NZ$21.15 per hour. Overtime rates apply after 40 hours per week at 1.5 times the ordinary rate.
Q What visa do overseas applicants need for restaurant jobs in New Zealand in 2026?
As per Immigration New Zealand, overseas restaurant workers must hold an Accredited Employer Work Visa valid for up to three years from 2026. Applicants require a job offer from an accredited employer and must meet the minimum skill threshold of NZ$23.50 per hour. The visa costs NZ$490 for applications lodged from outside New Zealand.
Q Do I need prior experience or qualifications to work in New Zealand restaurants in 2026?
As per the Ministry of Business, Innovation and Employment, no formal qualifications are required for entry-level restaurant roles such as kitchen hand or waiter in 2026. Employers may require six months of relevant experience for roles above the minimum wage threshold of NZ$23.50 per hour. Food safety certification is mandatory for all food handling positions.
Q What documents are required to apply for a restaurant job in New Zealand?
As per Immigration New Zealand, applicants must provide a valid passport, job offer letter, and police certificate dated within the last 12 months for restaurant roles in 2026. Additional documents include proof of NZ$23.50 per hour wage and a medical certificate for stays longer than 12 months. Applications are submitted online via the Immigration Online portal.
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