Assembly/ Packing Crew
Company
Wilshire Resorts, Inc.
Location
Taguig, Metro Manila
Job Type
Full-time
Salary
₱18K–₱18.1K a month
Posted
2 days ago
Via
via Indeed
Job Description
POSITION SUMMARY
The Food Pantry/Assembly Staff is responsible for the accurate preparation, portioning, and assembly of ingredients and meals in the pantry and assembly area of a commissary facility. This role involves following established recipes, portion standards, and food safety guidelines to support efficient and consistent production. The Food Pantry/Assembly Staff works closely with team members to ensure timely and quality output that meets the commissary's production goals.
DUTIES AND RESPONSIBILITIES
• Prepare and portion ingredients according to recipe specifications and portion control guidelines, ensuring accuracy and consistency.
• Follow instructions from the Pantry/Assembly Supervisor to prepare batches of food items as required for daily production needs.
• Assemble and package food products as per recipes and production guidelines, ensuring accuracy, consistency, and presentation standards.
• Support in the preparation and packing of ingredients and finished items for delivery, following proper packing and labeling procedures.
• Handle food items carefully to prevent breakage or contamination and ensure that each product maintains its intended quality.
• Inspect ingredients and assembled items for quality, consistency, and freshness, reporting any issues to the Pantry/Assembly Supervisor.
• Follow company protocols for safe food handling and storage, helping to maintain a clean and safe working environment.
• Operate basic kitchen and assembly equipment, such as scales, portioning tools, and packing machines, following safe handling procedures.
• Perform basic cleaning and maintenance of equipment as directed, ensuring tools are cleaned and stored properly after each use.
QUALIFICATION
• Previous experience in food preparation, pantry, or assembly work is preferred but not required; on-the-job training will be provided.
• High school diploma or equivalent; basic knowledge of food handling is an advantage.
• Precision in measuring and assembling food items according to quality and portion standards.
• Comfort using kitchen tools and equipment, including safe handling practices for assembly tasks.
• Ability to work cooperatively with team members, communicating effectively to support production efficiency.
• Maintain a clean and organized workspace, manage tasks effectively, and complete assignments on time.
• Knowledge of and commitment to following food safety and sanitation protocols consistently.
Job Type: Full-time
Pay: Php18,000.00 - Php18,100.00 per month
Work Location: In person
The Food Pantry/Assembly Staff is responsible for the accurate preparation, portioning, and assembly of ingredients and meals in the pantry and assembly area of a commissary facility. This role involves following established recipes, portion standards, and food safety guidelines to support efficient and consistent production. The Food Pantry/Assembly Staff works closely with team members to ensure timely and quality output that meets the commissary's production goals.
DUTIES AND RESPONSIBILITIES
• Prepare and portion ingredients according to recipe specifications and portion control guidelines, ensuring accuracy and consistency.
• Follow instructions from the Pantry/Assembly Supervisor to prepare batches of food items as required for daily production needs.
• Assemble and package food products as per recipes and production guidelines, ensuring accuracy, consistency, and presentation standards.
• Support in the preparation and packing of ingredients and finished items for delivery, following proper packing and labeling procedures.
• Handle food items carefully to prevent breakage or contamination and ensure that each product maintains its intended quality.
• Inspect ingredients and assembled items for quality, consistency, and freshness, reporting any issues to the Pantry/Assembly Supervisor.
• Follow company protocols for safe food handling and storage, helping to maintain a clean and safe working environment.
• Operate basic kitchen and assembly equipment, such as scales, portioning tools, and packing machines, following safe handling procedures.
• Perform basic cleaning and maintenance of equipment as directed, ensuring tools are cleaned and stored properly after each use.
QUALIFICATION
• Previous experience in food preparation, pantry, or assembly work is preferred but not required; on-the-job training will be provided.
• High school diploma or equivalent; basic knowledge of food handling is an advantage.
• Precision in measuring and assembling food items according to quality and portion standards.
• Comfort using kitchen tools and equipment, including safe handling practices for assembly tasks.
• Ability to work cooperatively with team members, communicating effectively to support production efficiency.
• Maintain a clean and organized workspace, manage tasks effectively, and complete assignments on time.
• Knowledge of and commitment to following food safety and sanitation protocols consistently.
Job Type: Full-time
Pay: Php18,000.00 - Php18,100.00 per month
Work Location: In person
Frequently Asked Questions
Quick answers about Plumber Jobs
What is the minimum wage for plumber jobs in the Philippines as of 2026?
As per the National Wages and Productivity Commission, the minimum wage for plumbers in the National Capital Region is PHP 645 per day as of January 2026. Plumbers working more than 8 hours daily receive an overtime rate of 125% of the daily minimum wage. This rate applies to non-agricultural establishments with at least 10 workers.
What license is required to work as a plumber in the Philippines?
As per the Technical Education and Skills Development Authority, plumbers must hold a National Certificate II in Plumbing NC II issued after completing 176 hours of training and assessment. The certificate is valid indefinitely but requires renewal of accreditation every three years for contractors. Employers must verify this certificate through the TESDA registry before hiring.
What are the standard working hours and leave benefits for plumbers under Philippine labor law?
As per the Department of Labor and Employment, plumbers are entitled to a standard 8-hour workday and 48-hour workweek with at least one rest day. They receive 5 days of service incentive leave after one year of service plus 13th month pay equivalent to one month's salary. Sick leave and vacation leave depend on company policy but must comply with the 105-day expanded maternity or 7-day paternity leave rules where applicable.
What documents are needed to apply for a plumber position in the Philippines?
As per the Department of Labor and Employment, applicants must submit a valid government ID, TESDA Plumbing NC II certificate, NBI clearance issued within the last six months, and a barangay clearance. A medical certificate from a DOLE-accredited clinic and SSS, PhilHealth, and Pag-IBIG numbers are also mandatory before signing any employment contract.
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