HIRING for the Summer! - Charbar Roof Top Patio & Event Servers

HIRING for the Summer! - Charbar Roof Top Patio & Event Servers

Calgary, Canada

Company
charbar Restaurant
Location
Calgary, AB
Job Type
Part-time
Posted
3 days ago
Via
via Indeed

Job Description
If you love the variety of working events & outdoors, taking care of people and have a passion for creating amazing hospitality experiences -

WHO WE ARE LOOKING FOR:
• Patio & Event Servers
• Craft Cocktail bartenders
• Line Cooks
• Server Assistants & Hosts
• Dishwashers

JOB TYPE: Seasonal opportunities - Full-time, Part-time

About Us:

Charbar, Simmons Roof Top Bar & Charbar Events is a dining destination! We are looking for talented individuals to grow with our team. If you enjoy an elevated dining experience in a casual and fun work environment, have an appreciation for Argentine wood-fired cuisine & culture, and share our love for craft beer, small production wines and curated cocktails, then we would love to meet you!

THE RESTAURANT:

Located in East Village and housed in the historical Simmons Building along the Bow River, Charbar & Simmons Roof Top Bar are spearheaded by executive Chef Ricardo with the support of co-owners and Top Chef chefs Connie DeSousa and John Jackson. One of Canada's best restaurants partners with Sidewalk Citizen Bakery and Phil & Sebastian Coffee Roasters to create a collaborative and communal destination.

Charbar restaurant features cuts of ultra-dry aged Alberta beef and an ocean wise seafood raw bar, that spills out onto the open-air riverfront patios with views of the bow river. At its heart is a custom-made Argentine wood-fired grill honoring the art of asado and the culinary inspirations of Spain and Italy.

The restaurant’s every detail transports the authenticity and soul of local, farm-fresh producers and their flavorful ingredients to downtown’s most energetic restaurants and bars!

Job Types: Full-time, Part-time

Part-time hours: 24 per week

Pay: $15.00 per hour

Benefits:
• Company events
• Discounted or free food
• Store discount

Work Location: In person
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Frequently Asked Questions

Quick answers about Restaurant Jobs in Canada

Q What is the minimum wage for restaurant servers in Ontario, Canada in 2026?
As per the Ontario Ministry of Labour, Immigration, Training and Skills Development, the minimum wage for liquor servers in licensed establishments is $13.05 per hour plus tips as of October 1, 2026. The general minimum wage applicable if tips fall short is $18.65 per hour. Tips averaging $3.85 or more per hour exempt servers from full general minimum.
Q What work permit is required for international job seekers to work as a restaurant cook in Canada in 2026?
A Temporary Foreign Worker Program (TFWP) work permit is required, which needs a positive Labour Market Impact Assessment (LMIA) from ESDC at $1,000 CAD employer fee for low-wage positions like cooks. Processing time is 10-22 weeks, with permit fee $155 CAD. Apply online through IRCC after LMIA approval.
Q What education or experience is needed for entry-level food counter attendant jobs in restaurants across Canada in 2026?
No formal education is required for NOC 65201 Food counter attendants; secondary school may be preferred. Typically 0-3 months of related experience or on-the-job training suffices. Some employers require basic customer service skills.
Q What documents do I need to apply and start working in a restaurant job in Canada?
Required documents include a resume, Social Insurance Number (SIN) application confirmation, and proof of work authorization like passport or permanent resident card. Employers must complete Form TD1 for tax credits and verify identity within 3 days of hire. No SIN means no pay.
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